Pints in the Park

This spring has been a busy festival season for me. There was almost an event every weekend. When the Pints the Park lineup was announced, I knew this was another event I could not miss. Barbecue and beer? That is probably the perfect combo. Due to weather concerns, the event was pushed back a day to Sunday. Here are all of the tasty bites from that day:



Bodacious Gladewater (Gladewater, Texas) - Beef tenderloin and pork steaks with a red grape jalapeño relish





Brett's Backyard Bar-B-Que (Rockdale, Texas) - Pork steak on a fried tortilla with a pineapple pico de gallo, brisket, ribs with a peach bourbon glaze, and pico de gallo sausage

Brett Boren pulling sausage



Dayne's Craft Barbecue (Forth Worth, Texas) - Pork belly tacos, beef ribs, brisket, cheesy sausage, and berry gouda sausage




Evie Mae's Barbecue (Lubbock, Texas) - Smoked ribeye, brisket, and green chile cheese sausage





Goldee’s Barbecue (Fort Worth, Texas) - Brisket and hot guts with homemade bread and pickles






Guess Family Barbecue (Waco, Texas) - Oysters Oaxacafeller and 44 Farms Beef cheek barbacoa tostada






Helberg Barbecue (Waco, Texas) - Smoked Longanisa with crawfish pimento cheese and pork steak with chimichurri taco

Phillip Helberg




HonkyTonk Kid BBQ (Waco, Texas) - El Oso (pretzel bun, pulled pork, cream corn, mozzarella and mole sauce), brisket, pork belly and sausage


Rossler's BLUE CORD Barbecue (Killeen, Texas) - Brisket burger slider, tri-tip tacos, and spiced banana pudding




Schmidt Family Barbecue (Lake Travis, Texas) - Brisket, cream corn, and banana pudding



I was too busy eating and taking pictures of BBQ that I forgot to partake in the beer tastings. Doh! All is good because it is a two hour drive home from Waco. The Texas summer announced its arrival at Pints in the Park. The event was hot and humid, but luckily there was plenty of shade. This was my last BBQ festival for the season, and it was closed out in a strong way. All of the barbecue joints brought their game, and there was plenty of unique and different dishes. I will close out this festival season with Hot Luck this weekend.


Until next time, happy smoking...

Comments

  1. HI! I WISH YOU COULD WRITE MORE BLOG LIKE THIS. THIS IS SO VERY GREAT!
    온라인섯다

    ReplyDelete
  2. I’VE BEEN SURFING ON THE WEB MORE THAN 3 HOURS TODAY, YET I NEVER FOUND ANY STUNNING ARTICLE LIKE YOURS. IT’S ALLURINGLY WORTH FOR ME. AS I WOULD SEE IT, IF PROPRIETORS AND BLOGGERS MADE PUZZLING SUBSTANCE AS YOU DID, THE NET WILL BE IN A GENERAL SENSE MORE BENEFICIAL THAN AT WHATEVER POINT IN LATE MEMORY.
    안전놀이터

    ReplyDelete
  3. I READ THIS POST YOUR POST SO NICE AND VERY INFORMATIVE POST THANKS FOR SHARING THIS POST.
    일본야동

    ReplyDelete
  4. BEST EVER IN THE WORLD. YOU MUST TRY THIS !
    AMAZING WORK GUYS JUST KEEP IT UP !
    안전놀이터

    ReplyDelete

Post a Comment

Popular Posts